A layer of sponge cake soaked in vanilla essence covered with chocolate mousse sprinkled with bittersweet chocolate powder 在吸取了香草精华的多孔蛋糕上，覆盖了一层巧克力慕司，表面一层特别的巧克力粉，使其香味更加浓郁。
Modern " traditions " include christmas cake - a sponge cake with strawberries and whipped cream eaten on christmas eve - and , for some families , a take - out bucket of kentucky fried chicken 在日本，现代的圣诞节“传统”还包括吃奶油草莓蛋糕，或是一家人分享一大桶肯德基外卖食物。
The perfect match between the black chocolate sponge cake and chestnut mousse . it ' s like a refreshingly light cake that would be perfect to have with tea in the afternoon 法国黑巧克力海绵蛋糕有浓郁到极致的可可香，绵润温和的法式无糖栗子泥，令栗子这朴素的美味在唇齿间优雅了起来。
Place the sponge cake in a mousse ring , surround with waffle rolls , then spread the cheese mixture into it . refrigerate for 3 at least hours . decorate with chocolate and hazelnut 把海绵蛋糕放入慕丝圈里，环放上威化卷，然后徐徐把乳酪混合物倒入，入冰箱冰镇至少3小时。然后用巧克力和榛子装饰。
